These are little tasty bundles of  melted cheese and broccoli, that serve well as appetizers or side dishes. A perfect hit with children and adults!

This recipe requires breadcrumb mix, if you would like to make it, you may find a recipe here; or you may buy a package.

Ingredients

2 cups broccoli florets

1 cup mozzarella or cheddar cheese, grated

3 eggs

1 & 1/4 cup breadcrumb mix

Serves: 6-8

Directions

Cut the broccoli florets in half and blanch them. Set aside. In a medium bowl whisk the eggs, add the cup of breadcrumb mix, cheese and broccoli. Toss everything together. Refrigerate the mixture for about 1 hour.

With clean hands form small balls (about 3cm) or patties (disc shape). Place on baking sheet in parchment paper and bake at 300° C for 30minutes. If you shaped them into patties, turn them over after 15minutes.

Source: Adapted from Stacey Snacks.